breadmaking
常见例句
- One of the important aims of wheat quality breeding is improve the breadmaking quality.
小麦面包烘烤品质的改良是小麦品质育种的重要目标之一。 - In breadmaking, yeast growth is carried out under aerobic conditions. This results in increased CO2 production and minimum alcohol accumulation.
在面包制作中,有氧条件下酵母可以生长,这导致产生大量C02和少量的乙醇的积累。 - Measuring of breadmaking quality usually needs expensive instruments such as Extensograph, Mixograph and Farinograph etc.
烘烤品质的测定通常需要比较昂贵的仪器,如:粉质仪、拉伸仪、和面仪等,这些仪器难以在各育种单位普及。 - The acquisition will complement its 2002 purchase of George Weston's breadmaking operations in the western United States for $610 million.
这笔交易将是其2002年以6.;1亿美元对乔治威斯顿在美国西部业务的收购的重要补充。 - The presence of some HMW GS was correlated with the quantity of unextractable glutenin therefore,subunits were probably indirectly linked with breadmaking quality via t...
面团加工过程中面筋提取率有很大变化,这些变化对面团性质和面包品质的重要性有待进一步研究。 - Further improvement of breadmaking quality of Chinese wheat cultivars should be focused on increasing the frequencies of subunit 5+10, 17+18 and other high quality subunits.
尽管个别品种亚基组成好,品质优良,但总体上看,我国小麦品种与其它国家相比品质还存在一定差距,提高5+10、17+18等优质亚基的频率是改善我国小麦面包品质的重要措施。 返回 breadmaking